Selection Spring 2017/a

1/ Erithaj 58% "salted crunch" ganache.

2/ El Ceibo 55% coffee ganache

3/ Akesson's 40% "voatsiperifery"pepper ganache

4/ Raaka Yacon 79% ganache

5/ Menakao 70% ganache

6/ Madecasse 80% ganache

7/ Fiji 66% + nibs ganache

8/ Madre 70% + Taza Mexican Chipotle ganache

9/ Casa Luker Colombia 45% ganache

10/ Gianduja D Piemonté 50% hazelnuts

11/ Gianduja M Piemonté 100% hazelnuts

12 "Andres" marzipan Lubeck 43%

13/ Original Beans Beni Wild 66% ganache

14/ Marou 65% ganache

15/ Pacari Salt&Nibs